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Sugar Dry Fruit Putharekulu Pack of 10pcs

Original price was: ₹450.00.Current price is: ₹350.00.

Sugar Dry Fruit Putharekulu is a premium, crunchy twist on the classic Andhra “Paper Sweet.” Handcrafted in Atreyapuram, it combines the legendary wafer-thin rice layers with a rich, nutty interior for a truly royal treat.

Key Highlights:

  • The Filling: Each delicate layer is brushed with Pure Desi Ghee and generously filled with fine powdered sugar and a crunchy medley of premium Cashews and Almonds.

  • The Texture: It offers a multi-layered sensation—starting with a crisp, airy “shatter” of the rice sheets, followed by the satisfying crunch of roasted nuts.

  • The Taste: A clean, bright sweetness balanced by the savory richness of ghee and the earthy flavors of dry fruits, often finished with a hint of aromatic cardamom.

Sugar Dry Fruit Putharekulu: The Crunchy, Royal Delight of Andhra

Sugar Dry Fruit Putharekulu is the ultimate fusion of delicate craftsmanship and premium indulgence. Often referred to as the “Royal Paper Sweet,” this variety takes the traditional Atreyapuram Putharekulu and packs it with a rich, nutty crunch. It is the perfect choice for those who love the classic, clean sweetness of sugar paired with the sophisticated texture of roasted dry fruits and pure desi ghee.

Handcrafted with precision in the village of Atreyapuram, this sweet is a testament to the heritage of the East Godavari district, offering a sensory experience that is both light and incredibly satisfying.


The Artisanal Process

The creation of Sugar Dry Fruit Putharekulu is a labor-intensive process that transforms simple ingredients into a gourmet delicacy:

  1. The Foundation (Rekulu): Skilled artisans create paper-thin films by swiping rice batter over a specialized hot clay pot. These translucent sheets are thinner than tissue paper.

  2. The Layering: Several of these delicate sheets are layered to create a base.

  3. The Rich Filling: Each layer is generously coated with Pure Desi Ghee (Clarified Butter) and sprinkled with a fine blend of Powdered Sugar and aromatic Cardamom.

  4. The Nutty Crunch: A heavy dusting of finely chopped, roasted Cashews (Jeedi Pappu) and Almonds (Badam) is added to the center, ensuring every bite has a premium crunch.

  5. The Finish: The layers are folded into a tight, rectangular roll that locks in the ghee and dry fruits.


Sensory Profile

  • Taste: A bright, crystalline sweetness from the sugar, balanced by the savory richness of ghee and the earthy, toasted notes of the nuts.

  • Texture: A unique “shatter-and-crunch” experience. The outer rice layers melt away instantly, giving way to the crunchy dry fruit core.

  • Color: A beautiful, snowy white exterior with hints of golden nuts peeking through the translucent layers.


Product Quick Facts

Feature Details
Main Sweetener Fine Powdered Sugar (Panchadara)
Nut Component Premium Cashews and Almonds
Key Ingredient 100% Pure Desi Ghee
Origin Atreyapuram, Andhra Pradesh
Shelf Life 20–25 days (Store in a cool, dry, airtight container)

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  • Meta Description: Indulge in the premium taste of Sugar Dry Fruit Putharekulu. Handcrafted in Atreyapuram with paper-thin rice sheets, pure desi ghee, and crunchy cashews & almonds. The perfect luxury gift for festivals!

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